Maté Laté Tea

Maté Laté Tea

We combine our earthy, caramel-flavored and energizing South American maté with rich, luscious cocoa nibs and toasted almond for a sweet, nutty, and full-bodied blend.

 Caffeine Level: High

 How to Make Maté Laté Tea (Hot):

  1. Place 1 teaspoon of loose leaf tea per 6 oz. of water into infuser.
  2. Pour hot water over the loose tea.
  3. Let steep for 4-5 minutes.
  4. Remove infuser and enjoy!

How to Make Maté Laté Tea (Iced):

  1. Place 2 teaspoons of loose leaf tea per 6 oz. of water into infuser.
  2. Pour hot water over loose leaf tea.
  3. Let steep for 4-5 minutes.
  4. Remove infuser, pour over ice and enjoy!

 Tea Recipes: Add milk or cream to our Maté Laté blend, either hot or iced, with a drizzle of honey for the at-home version of our popular café signature drink!

 Maté Laté Tea Product Details:

  • Net Wt 3.9oz
  • Makes 55 servings
  • All natural yerba mate from Brazil, with no artificial ingredients, colors or additives

Ingredients: roasted mate, bits of cocoa bean and almond, rooibos, sunflower petals, cornflower petals, all natural vanilla, chocolate and cream flavors

Contains: almond

$ 10.95 USD was
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