This ceremonial drinking grade Matcha is perfect for daily consumption but of high enough quality for formal Japanese tea ceremonies. This daily treat offers a brilliant green color; balanced nutrient value; and mild, natural sweetness.
Having the perfect balance of natural sweetness (derived from the amino acid L-theanine) and slight Matcha astringency (derived from natural tea Catechins), this is the perfect Usu-cha (thin style Matcha).
This Matcha is grown and produced in Nishio city in Aichi prefecture. Nishio has been known the world over as the cradle of the finest Matcha for more than 800 years.
Each 30g (1.1 oz) tin makes approximately 15 servings.
$ 29.95 USD
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